What goes in
- The event’s duration, from the event on your calendar.
- Its intensity: taken from the event’s estimated load.
- The day’s forecast high and humidity at the event’s location, when the event has one and the forecast reaches that day.
- How much you sweat and how salty your sweat is: three-level choices in your nutrition settings, not a lab test.
- Whether you are acclimated to heat.
- How trained your gut is: beginner, trained or advanced.
- Caffeine doses, only if you turn them on, and how sensitive you are to it. It is off by default; caffeine already in a product on your shelf is still scheduled, and the plan tells you.
- The gels, drinks, chews, bars and real food on your shelf. With an empty shelf, the full catalogue.
